Favorite House Salad
This hearty house salad is a copycat from my favorite local steakhouse. With crunchy greens and lots of crunchy veggies, as well savory bacon and hearty eggs, it’s as pretty to look at as it is delicious.
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Servings: 4 people
Equipment
- mixing bowl
Ingredients
- 1 head iceberg lettuce (chopped (or use romaine))
- 4 hard boiled eggs (chopped)
- 4 radishes (sliced)
- 4 tomatoes (chopped )
- 1 cup chopped bacon
- 1 english cucumber (sliced)
- ¼ cup red onion (sliced. You can add more if you love red onion, I keep it light. )
- salt and pepper (to taste)
- handful fresh herbs (chopped (optional))
- salad dressing of choice (I like ranch!)
Instructions
- Top chopped iceberg lettuce with all toppings and drizzle with your favorite salad dressing.
Did you try this recipe?Please consider leaving a review below! I would be so grateful to hear from you.